School of Agriculture, Communities and the Environment

This page has moved!

The School of Agriculture, Communities, and the Environment is now the School of Agriculture and Natural Resources and is now part of the College of Agriculture, Health, and Natural Resources. Click the link below to access the latest information. 

Visit the new School of Agriculture and Natural Resources

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RESEARCH PROGRAMS

Areas of research include Agriculture, Aquaculture, Environmental Studies, Sustainability, Food and Animal Science, and Family and Consumer Sciences.
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COOPERATIVE EXTENSION

Kentucky State University Extension is committed to solving problems of those who have limited social and economic resources and to improving the quality of life and vitality of Kentucky communities.
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AGRICULTURE DEGREE PROGRAMS

The School of Agriculture, Communities, and the Environment offers two undergraduate degree programs, two graduate degree programs, and multiple certificate programs.
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Timely Information


 

Kentucky State University 1890 Scholarships Program 

The purpose of the 1890 Scholarships Program is to provide scholarships to support undergraduate students at the 1890 land-grant institutions, resulting in baccalaureate degrees in the food and agricultural sciences and related fields.

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Click here to apply

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Contact:

Marcus K. Bernard, PhD
Chair
School of Agriculture, Communities, and the Environment
Associate Professor
Agricultural Economics and Rural Sociology
Atwood Building, Suite 102
Kentucky State University
400 East Main Street
Frankfort, KY  40601
Phone: (502) 597-5758
Email: marcus.bernard@kysu.edu

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