Buffalo Trace Rare Bourbon Raffle

Purchase your ticket for a chance to win one of four rare bourbons from Buffalo Trace Distillery. Proceeds from the auction will benefit the students of Kentucky State University. For ticket information, email advancement@kysu.edu. To purchase a ticket, click the link below: 

Purchase Bourbon Raffle Tickets

Fair Market Value: $
Minimum Bid: $
Delivery Method: Pickup Required
Donor: Buffalo Trace Distillery

Barrel Proof

Crafted from hand-selected barrels, this bourbon is bottled directly from the barrel; uncut and unfiltered at more than 125 proof. It reflects the way whiskey was produced in the days before Prohibition, when Edmund Haynes Taylor, Jr. was the owner of Buffalo Trace Distillery. Drawn from barrels aged in warehouses constructed over a century ago under Taylor's watchful eye, the taste is smooth, yet powerful and uncompromising, just like its namesake.


barrel proof

Four Grain

As the United States was recovering from the American Civil War in 1865, Col. Edmund Haynes Taylor, Jr. was ready to embark on a new business venture, having profited from the trading of grains such as corn during the war. Taylor purchased a small distillery on the banks of the Kentucky River with a vision of producing top quality whiskey distinguished from all others of that time. Taylor knew exceptional whiskey could only be crafted by using the finest ingredients, and his time selling grains during the war taught him that grains often varied tremendously from different farmers and harvests. This special edition Four Grain bourbon is crafted just as Taylor would have wanted. Using the highest quality grains and a distinct combination of corn, rye, wheat, and malted barley, to create a flavor that is sweet with hints of caramel and vanilla, yet spicy with notes of clove and pepper. After twelve years of aging, this impeccably balanced bourbon embodies the character of the man that would expect no less.


Four Grain

Amaranth

In the nineteenth century, bourbon aristocrat Colonel Edmund Haynes Taylor, Jr. exuded a passion for producing the finest whiskey in the world. This bourbon honors Taylor’s enduring spirit of innovation and commitment to exceptional whiskey by introducing Amaranth as the flavoring grain. Amaranth was originally cultivated by the Aztecs and is known as the “Grain of the Gods.” This ancient grain is similar to wheat, but offers a complex taste with subtle flavors ranging from a nose of butterscotch and spearmint, to a finish of pecans and dark berries. Amaranth roughly translates to “never fading,” just like the legacy of Colonel Taylor, the founding father of the modern bourbon industry.


amaranth

18 Year

Known as the founding father of the modern bourbon industry, Colonel Edmund Haynes Taylor, Jr. was committed to making unparalleled bourbon through his steadfast attention to detail and passion for innovation. His constant drive for perfection revolutionized the industry, with many of his techniques still in use today. This unique bourbon combines barrels from three signature mashbills that matured for eighteen years, including two different rye bourbon mashbills and our wheated bourbon mashbill. The marriage of bourbon mashbills gives this magnificent whiskey a nose of vanilla butter cake, a rich palate of caramel and cinnamon, and long finish of toasted oak, cinnamon, and hint of spearmint. A true testament to Taylor’s pursuit of perfection and his dedication to push the boundaries of making whiskey, this bourbon would have made its namesake proud.

18 Year Marriage