DARE-KY Events & News
Events & News
DARE-KY (NSF ERISE) 2025 Annual Report
Kentucky State University Announces $7,000,000 NSF Award – The Largest Competitive Stand-Alone Federal Award in University History


Adams, now a sophomore at Tates Creek High and Locust Trace AgriScience Center, returned for the ribbon cutting to see that idea fully realized.
The event program included remarks from Fayette County Public Schools Superintendent Dr. Demetrus Liggins, Kentucky State University President Dr. Koffi C. Akakpo, Dr. Marcus Bernard, dean of the College of Agriculture, Health, and Natural Resources and director of the Land Grant Program at Kentucky State, Council Member Amy Beasley, Farm Credit Mid-America Senior Vice President Mark Barker, and Ron Chi, chief innovation officer for Fayette County Public Schools, with Eli Parham leading the community acknowledgement and ribbon cutting.
After the ribbon cutting, current Tates Creek Middle School students led demonstrations showcasing the work already in action across the greenhouse and land lab, from hydroponics and aquaponics to other hands-on elements of the program. The new greenhouse and land lab will expand hands-on learning opportunities for Tates Creek Middle School students in plant science, agriscience, and food production. Students will explore growing methods such as hydroponics, aeroponics, and aquaponics, while also gaining exposure to post-harvest food safety, food sales, and farm financial management.
“This was about creating a space where learning feels real,” said Eli Parham, agriscience teacher at Tates Creek Middle School. “This space represents access and opportunity. And it’s all driven by curiosity and student leaders.”


“It is awesome when good intentions have great outcomes. This is the perfect example where we have partners who are excited to come together and work together, and students who are truly interested and invested in the project,” Dr. Bernard said.
That longer view matters.

DARE-KY AgTech Symposium 2026

FRANKFORT, Ky. — Soilless agriculture is opening new possibilities for food production,
sustainability, and applied research. From hydroponic systems, in which plants grow
in nutrient-rich water, to aquaponic systems, which pair plant production with aquaculture,
the field is helping reshape how food can be grown and studied. Kentucky State University
will spotlight that work at the first annual DARE-KY AgTech Symposium on Tuesday,
April 21, 2026, at the Harold R. Benson Research and Demonstration Farm in Frankfort.
The symposium will bring together researchers, educators, students, industry partners,
and community stakeholders for a day focused on AgTech innovation and the future of
soilless agriculture in the Commonwealth.
DARE-KY, or Driving AgTech Research and Education in Kentucky, is a Kentucky State
University-led initiative focused on strengthening research, education, and workforce
development related to soilless food systems. The effort also reflects the University’s
land-grant mission, linking applied research, education, and outreach in support of
agriculture and workforce development across Kentucky. Project partners include Bluegrass
Community and Technical College, the University of Pikeville, Kentucky Science and
Technology Corporation, and FoodChain Inc.
“This symposium is designed to bring together the people, ideas, and partnerships
needed to help advance soilless agriculture in Kentucky,” said Dr. Avinash Tope, principal
investigator for DARE-KY and associate dean and associate professor of human nutrition
and food safety at Kentucky State University.
“Hydroponic and aquaponic systems hold real promise not only for innovation in food
production, but also for environmental sustainability, student learning, and workforce
preparation. DARE-KY is helping build that momentum through research, education, and
collaboration.”
The initiative is supported by a $7 million National Science Foundation award, the
largest NSF grant in Kentucky State University history. That investment is helping
expand research capacity, educational opportunity, and cross-sector collaboration
in an area of growing importance to agriculture and food systems.
A Pre-Symposium Grant Writing Workshop will be held on April 20, 2026, at 1 p.m. This
workshop is open to undergraduate and graduate students who have a research idea related
to agricultural technology. Partners from the Kentucky Science and Engineering Foundation
(KSEF) will lead a proposal development session to guide students in developing a
research proposal for a DARE-KY-funded Research Award.
Selected student proposals may receive up to $5,000 to support implementation of their
research ideas. Students interested in participating in the workshop can register
at:
https://kysu.az1.qualtrics.com/jfe/form/SV_6FZZV1a7PHksVPo
Additional information on the symposium and the NSF grant is available at kysu.edu/dare-ky. The symposium is free, but registration is required at dareky.org.
DARE-KY AgTech Symposium 2026 Presentations
Keynote Speaker: Jacob Ball - From Classroom to Commercialization: How AgTech is Rewriting Kentucky's Agricultural Story
Kentucky State University: Janelle Hager - Driving AgTech Research and Education in KY (DARE-KY)
Kentucky State University: Leo Fleckinstein - Kentucky State University Updates
FoodChain: Dorcas Lukwasa - Milestone Overview; DARE-KY at FoodChain
Bluegrass Community & Technical College: Galen McCarty & Audrey Law - BCTC Aquaponics Program Development
University of Pikeville: Byron Meade - EPSCoR E-Rise II - UPike Mid-Project Update
LEAP Consulting: Elizabeth McGee - DARE-KY Evaluation Overview
Kentucky State University: Jodie Thompson - Remarks from Interum Ag & Natural Resource Program Leader
Kentucky State University: Avinash Tope - Closing Remarks of the AgTech Symposium